I would have to say I love Sunday morning pancakes. Now living a gluten free lifestyle I had to find an alternate. This is my favourite pancake recipe that’s completely GUILT FREE!

It contains nothing but goodness for our bodies to absorb.

Recipe:

– 1/2 mashed banana

– 1/4 cup milk (I used almond milk)

– 2 eggs

– 1/3 cup ricotta cheese

– 1 tbsp maple syrup or preferred sweetener

– 1/3 cup flaxseed, ground

– 1 tbsp coconut flour

– 1 tsp baking powder

– 1 tsp cinnamon

– 1 tsp vanilla extract

Mix all ingredients together. To make thin pancakes (like in the picture), alternatively blend the ingredients together. Pour into a pan on medium heat. Flip once bubbles appear on top of pancakes.

Once ready, top with banana, ricotta, cinnamon and maple syrup!

Enjoy!